#FWcookbook I can’t resist cookie madness during the holidays...made these last week and they were so satisfying - Double Chocolate Pecan with Sea Salt! A few vital tips for successful cookie baking: make sure butter and eggs are room temperature, don’t overbeat batter - you want all ingredients just combined, leave at least an inch or so of space between each cookie on sheetpan - they always spread out while they bake, and don’t be tempted to over bake them! A gooey soft center is the ultimate cookie reward. Best when shared. #HappyHolidays
Thx @newyorkfamily for featuring my New York family as your January cover! http://www.whosay.com/l/uOR9Y4s by @mylastsupper.
Sunshiny New Year's eve day @RockHousehotel #Jamaica @niloumotamed @peterjlindberg @phannert @becish
Happy holidays! I'm cooking up a decadent Xmas dinner tomorrow morning on NBC Today Show with Savannah and Matt, 8.30am. Join us for the feast!
A very serious literary discussion w/ these 2 very seriously awesome guys @Francis_Lam @tmaws. Tonight @Bravotv #Topchef
#BakeItForward with @CookingLight and me by making an extra batch of treats for a charity or friend. I baked mine for @cityharvest.
I'm partnering today w/ @Cooking_Light to #BakeItForward for @cityharvest. Learn more at cookinglight.com/bakeitforward
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