Sourdough with whipped burrata & charred green tomato from @JuniperandIvy
In a galaxy far far away...
Out, standing in the field with these 3 local organic girls... @Blaisphemy @JazminBlais #SuziesFarm #SoCal
To go forward, sometimes we have to go back first. Love seeing pate en croute at @JuniperandIvy #lunch
Great fun tonight Serving up a taste of tomorrow for @Toyota & special #TED2015 guests
Tasting menu! Available at @JuniperandIvy every Thursday! We usually start with a 'breaking bread' course. Like carrot bread, butter, caraway & tamarind juice. Bookings limited!