November 10, 2011Last night I made my Pesto Salmon with Roasted Artichoke Hearts for a dinner party. It was a huge hit with my guests! The salmon fillets are topped with a tasty pesto sauce and baked in the oven on a bed of artichokes and tomatoes. You can find the recipe on my website (I tripled it to serve 6): http://say.ly/FJHYAa

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