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29 February 2012 Today's Special-hous-made meatballs on grilled batard rubbed with roasted garlic. Topped with a spicy red wine sauce, melted fontina
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18 June 2013 First harvest of backyard Birdseye chiles-blacken w/garlic, steep in a touch of hot water and purée. Added to shrimp w/coconut milk
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01 March 2012
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17 February 2013 Sunny, blue sky and packed at the Santa Monica beach!
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24 April 2012 The Grove Hayes Vally location..another great day!
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20 January 2013 #Persian feast with the relatives in town. This is lunch! Kash e-bademjon (eggplant) the best.
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21 December 2012 Air-drying for Christmas; a daily tease....
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31 August 2012 Good morning!
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08 July 2012 Playing in the kitchen-seared sea scallops with super hot birds eye chiles, toasted garlic and shallots, coconut milk, lime...
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03 May 2012 Another great segment with the amazing @rachael_ray about to go on...
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26 February 2012 Simple pleasures-grilled asparagus (panini press), shaved Parm, lemon
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12 June 2012 Starting the day with a perfect Verve espresso and the amazing Dave who I have been working with at the Grove for 12 years!
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