Ellie Krieger

Ellie Krieger's Media By Tag "cookwithellie"

27 Items

  1. February 6, 2012

    Thanks for cooking with me today. Thom & I are going to d…

  2. February 6, 2012

    Time to plate up. Looks and smells amazing! #CookwithElli…

  3. February 6, 2012

    I am adding my fish now. Gorgeous chunks of halibut, shri…

  4. February 6, 2012

    What wine are you using? I’m using this lovely Vermentino…

  5. February 6, 2012

    Add thyme, bay leaf, red pepper. Looks beautiful already!…

  6. February 6, 2012

    Meanwhile prep garlic. Do you ever use pre-minced garlic?…

  7. January 5, 2012

    my kitchen smells amazing—how bout yours? #CookwithEllie

  8. January 5, 2012

    Yum. U can wrap & freeze these so you have them for break…

  9. January 5, 2012

    and into the oven they go---for 12 minutes---then allow t…

  10. January 5, 2012

    Mine look almost like meatballs here Ha! #CookwithEllie (…

  11. January 5, 2012

    Chop the nuts then add along with the bran flakes, oats a…

  12. January 5, 2012

    I found this fun pear/carrot baby food to try. You can al…

  13. January 5, 2012

    Mash out any big brown sugar lumps- it’s OK if there are …

  14. December 1, 2011

    Wow this smells so good! Take a pic of urs & tweet it 4 a…

  15. December 1, 2011

    Dollop 6 mounds of batter onto chicken mixture and spread…

  16. December 1, 2011

    It should look like this…#CookwithEllie

  17. December 1, 2011

    Pour into baking dish How good does this look!!!! #Cookwi…

  18. December 1, 2011

    When it looks like this, add chicken with juices, peas an…

  19. December 1, 2011

    Whisk the broth with the flour until dissolved (I like to…

  20. December 1, 2011

    Add green beans, garlic s & p. I love my garlic press do …

  21. December 1, 2011

    Chicken’s done—transfer to a bowl with juices #CookwithEl…

  22. December 1, 2011

    I got this great Holiday Mix of herbs- thyme rosemary and…

  23. December 1, 2011

    You can put the onion, celery and carrot in the same bowl…

  24. December 1, 2011

    …then across and you get diced onion. #CookwithEllie

  25. December 1, 2011

    ..then cut a few slices length-wise (keep that root intac…

  26. December 1, 2011

    And now the onion— Here’s a little onion how-to: when cut…

  27. December 1, 2011

    My beans are not as snappy as I’d like them to be---shoul…